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Nutella Banana Sushi Rolls

Nutella Banana Sushi Rolls

Quick, no-bake Nutella Banana Sushi Rolls made with soft tortillas, creamy Nutella, and fresh bananas. Perfect for a fun snack, dessert, or lunchbox treat.

Ingredients

  • 1 large flour tortilla (10-inch)
  • 3 tablespoons Nutella
  • 1 medium ripe banana

Instructions

  1. Warm the tortilla in the microwave for 10 seconds to make it pliable.
  2. Spread Nutella evenly across the entire tortilla surface.
  3. Place the peeled banana on one edge of the tortilla.
  4. Roll the tortilla tightly around the banana to form a log.
  5. Chill the roll for 10–15 minutes for cleaner slicing.
  6. Using a sharp knife, slice into 1-inch sushi-style pieces.
  7. Arrange on a plate and serve as-is or with optional toppings.

Notes

  • Wipe the knife between slices for clean cuts.
  • Use firm bananas to prevent mushiness.
  • Chilling the roll helps it hold shape when slicing.
  • Optional toppings: powdered sugar, chocolate drizzle, chopped nuts.