Chamoy Pickle Kit
A bold and tangy snack experience, this Chamoy Pickle Kit combines spicy, sweet, and sour flavors in one irresistible bite. Perfect for parties or solo snacking, it’s a fun and customizable treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Snack
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
- 4 Large Dill Pickles
- ½ cup Chamoy Sauce
- 2 tablespoons Tajin Powder
- 2 Fruit Roll-Ups
- 1 cup Takis Chips, crushed
- ½ cup Gummy Candy (like Gushers or Sour Worms)
- 1 tablespoon Spicy Candy Powder (like Lucas)
- Optional: A few dashes of Hot Sauce
Instructions
- In a small bowl, mix chamoy sauce with Tajin and spicy candy powder to create your glaze.
- Place the pickles on a clean surface and slice a pocket lengthwise into each one without cutting all the way through.
- Stuff the inside with fruit roll-ups, gummy candy, and crushed Takis.
- Drizzle the chamoy glaze generously over each pickle.
- Optional: Add extra Tajin or hot sauce for more flavor and heat.
- Chill in the fridge for 15–30 minutes to let the flavors meld.
- Serve and enjoy immediately.
Notes
- Dry the pickles before stuffing to help fillings stay in place.
- Use gloves if you’re concerned about chamoy staining your hands.
- Adjust spice level by controlling the amount of Tajin or hot sauce.
- Get creative with different candy or chip combinations!
Find it online: https://www.cookfulcorner.com/chamoy-pickle-kit/