Apple Cinnamon Oatmeal
A warm and comforting bowl of creamy oatmeal cooked with tender apples and cinnamon, perfect for cozy mornings or an easy make-ahead breakfast.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup rolled oats
- 2 cups milk
- 1 large apple, peeled and diced
- 1 teaspoon ground cinnamon
- 1 tablespoon honey
- 1 pinch salt
- 2 tablespoons chopped nuts (optional)
Instructions
- Add the milk, rolled oats, diced apple, cinnamon, and salt to a medium saucepan.
- Place the saucepan over medium heat and stir gently to combine.
- Bring the mixture to a gentle simmer, stirring frequently to prevent sticking.
- Cook for 8 to 10 minutes until the oats are soft and the oatmeal is creamy.
- Remove from heat and stir in the honey.
- Spoon into bowls and top with chopped nuts if desired.
Notes
- Add a splash of milk when reheating to restore creaminess.
- Use sweet apples like Fuji or Gala for best flavor.
- Adjust sweetness to taste before serving.
Find it online: https://www.cookfulcorner.com/apple-cinnamon-oatmeal/